Saturday, February 19, 2011

Listen to Your Legs



Next time whenever you move your legs, whenever you are walking, whenever you are using your legs to do certain movements, listen attentively. Do they cry out to you, scream in agony where painfulness can be felt all of a sudden? If they tell you so, beware that some other parts of yours might be in trouble!

A recent investigation about legs and heart had been conducted, and the results showed somewhat positive about certain association between the two parts of our body. In the United States, there are approximately nine million Americans who raised concerns about their leg problems are associated with heart complications as well. And unluckily, normally heart diseases of theirs are difficult to be discovered.

Researchers referred to such heart disease as PAD (Peripheral Arterial Disease). PAD plays a role as a silent killer as they lurk within the human body without any visible symptoms. Its existence is now being closely linked with leg complications which are experienced by many today. Studies show that when one feel that his or her legs become painful while walking, or due to other factors such as disability, sometimes such circumstances happened due to the narrowed arteries in legs, which causes blood clogged or blood blockages. When arteries in legs are blocked, it also means there are arteries blocked somewhere else in the body and it is strongly related to the blockage of arteries near the heart.

Being a silent disease, PAD nonetheless is sometimes associated with the following symptoms:

- Fatigue, heaviness, tiredness in certain parts of legs, such as calf or thigh.

- Foot as well as toe pain which directly disturbs sleeping patterns.

Friday, February 18, 2011

Fish for Folks



Fish oils are said to be edible stuffs to be eaten by people who have heart related diseases. With the presence of Omega-3 fatty acids in fish oils, fish oils certainly hailed as one of the most effective foods which ought to be consumed in the long run as far as the health of heart is concerned. But for now, just ignore the heart part, but focus on Alzheimer's instead.

Fish oil, as referred by many people previously, as the effective food in treating or maintaining great health of heart, is now also considered as the essential foods in improving Alzheimer's Disease. Prof. Daniel Michaelson of Tel Aviv University's Department of Neurobiology at the George S. Wise Faculty of Life Sciences mentioned that one of the five molecules (scientists believed that there are five molecules which determine the occurrence of Alzheimer's Disease), which is known as APOE plays an important role as far as Alzheimer's Disease comes into the picture.

APOE comes in two different forms, good and bad genes; just like LDL (bad cholesterol) and HDL (good cholesterol). The bad gene is called APOE4. APOE4 is now being held responsible as one of the main factors which cause Alzheimer's Disease, as researchers found out that APOE4 appears in 50% of all Alzheimer's patients. The good news is, by adapting to diet which is high in Omega-3 and low in cholesterol, it somehow significantly reduce the negative outcomes of APOE4 in mouse models.

Friday, February 11, 2011

Watch Your Body



This week has been a week of pains in GTF Infozone. The previous post was all about how tart cherry does wonders in muscles recovery. But for today, you are about to see another amusing fact, which it might come in very handy for yourself whenever you feel painful in certain parts of your body.

Scientists from UCL (University College London) and University of Milano-Bicocca from Italy did a research recently about how to reduce pain without using any medications or consumptions of any edible things. What they found in their study was pretty amazing. They claimed that by looking at the body parts which are painful, somehow it has an effect where it can reduce the pain of the person.

What they did on the study, was they picked a number of participants (18 of them) and had a heat probe on their left hand. The idea behind this study was to increase the heat temperature very gradually. When the participants feel that they began to experience pain, the foot pedals provided play an important role, when this pedal was activated, the whole process comes to a halt. Throughout the process, scientists used mirrors to manipulate what the participants saw during the experiment.

Results showed that those who looked closely to their left hand could sustain the pain for as much as 3 degree celcius higher than those who did not look at their left hand, or those who looked at the wooden box which was placed near their left hand. The effect appeared to be even clearer when scientists next started to use convex or concave mirrors to show the hand, where it can enlarge or reduce the size of what the participants see during the process. When the picuture of the hand as enlarged, participants could tolerate up to even greater levels of heat before feeling pain. But when the picture was reduced in size, participants reported feeling pain compare to the moments where they were looking at their hands at normal size.

Researchers thus suggested that the pain is closely associated with brain maps of the skins. Hence, if pain strikes you in the future, if allowed, please remember to look at the parts which trouble you, so that your biological painkiller can be put into good use!

Thursday, February 10, 2011

Cherry & Muscles



Recognize this little fruit you see above? It's cherry (or some people call it tart cherry, or just simply tart) ! Though cherries are small in size, but it contains a spectacular substance which helps in human health, a substance called anthocyanin. Anthocyanins are substances which acquire high content of antioxidants, and various studies showed that such substance has the ability to reduce inflammation in rats. Recently, there was another study which shows how such substance worked in human instead!

As we all know, athletes are individuals who often work extra hard, and they too always try to push their limits to a higher level. When such are the requirements in being a great athletes, they tend to suffer certain "side effects". At times, they would experience muscles pain after a few rounds of strength training.

One of the latest article which was published in the American College of Sports Medicine's journal Medicine & Science in Sports & Exercise showed that tart cherries can offer great outcomes against such problems. In order to make such study valid, researchers from UK given 10 trained athletes an ounce of tart cherry juice. and they were asked to drink twice daily in seven days. Such process was carried out two days prior and after the training session.

Results showed that these athletes experienced even quicker muscle recovery after they consumed the tart cherry juices. According to the researchers, the recovery of muscles appeared to be at about 85% overnight. But after the consumption of tart cherry juices with the mentioned frequency, the athletes seemed to have their muscles recovered for as much as 90%, a significant increment in percentage.

Sunday, February 6, 2011

In Memories of Metabolic Syndromes



Older people would sometimes tell the young ones about their stories in the past, and in many times, they would tell them how their health conditions are, lamenting that the older you get, the less useful you become to the society. What actually interests us in their lamenting, is about how they put those words into phrases. Sometimes they just mention that the diseases they are fighting against, are like "abang dan adik" (siblings), as they like to come together all at the same time.

When people think that these diseases are besieging the individuals who suffer, they are very likely have poor health and various problems. For people who have high blood pressure, they should not experience any excessive external impacts from others, for those who have diabetes, they should not consume foods which contain high sugar content. For arthritis sufferers, they should not push themselves into doing certain exercises which could worsen their conditions. This list can go on forever. But, there is one common effect of all these metabolic syndromes, and it relates to our memory.

According to a study published in the online issue of Neurology this month (February, 2011), older people who have any of these metabolic syndromes which include high blood pressure, larger waistlines, would possibly experience higher risk of memory loss.

In the study, more than 7,000 participants in France had been gathered and investigations were conducted on these people. These participants came from three different cities in France and they were senior citizens with age of 65 years or above. Among these individuals, 16 percents of them were metabolic syndrome sufferers. They were given three types of memory tests after two and four years respectively. These test included normal memory test, visual memory test, as well as word fluency test.

As expected, the results showed that those who had metabolic syndromes were 20 percents of declination in memory test. To top it all, they were also 13 percents more likely to experience cognitive visual memory decline, compare to those who were relatively healthier (those who had no metabolic syndromes). This definitely sheds new light to the researchers to look for the root of the problems.

Metabolic syndromes are infamous problems in GTF Worldwide Sdn Bhd. Every distributor from our company would tell you that the only way to curb and improve the condition, is to consume GT&F Products, as they were formulated to specifically treating metabolic syndromes and diabetes. So what are you waiting for? Impeding memory loss? GTF is the answer for you!

Align Center

Saturday, February 5, 2011

The Danger for Vegans



Since the past, people reckon that vegetarians are the healthiest group of people in the world. The reason behind this is because these people tend to eat only vegetables, and always place any meat-related products under the list of rejection. But just because they consume only vegetables, but does that mean they are healthy enough in preventing hazardous diseases?

A recent study, which in a way reviewing the studies in the past 30 years, does not seem to agree with the statement that prevention of diseases is granted especially for the vegetarians. This statement seems to be very wrong in a way somehow.

When meat-eaters are regarded as the group of individuals who happen to have higher risks in developing any cardiovascular diseases, certain vegetarians do not seem to be categorized that far from the meat-eaters. Indeed, vegetarians tend to take in various healthy vitamins and minerals through consuming vegetables, but there are also some essential substances that they lack of.

According to related studies, many vegetarians are lack of certain elements, such as iron, zinc, vitamin B12, and omega-3 fatty acids. Among these nutrients, I strongly believe that many of you understand that omega-3 fatty acids play pivotal role in preventing human exposed to the risks of cardiovascular diseases.

Vegetables are well-known in providing the eaters essential amino acids (proteins), but since they are vegetables, you cannot relate any of them with fats or fatty acids. But the truth is, fatty acids such as omega-3 fatty acids, are the ones who protects you from getting cardiovascular diseases! Great source of omega-3 fatty acids includes those which you can find in seafood, such as fish oil. But though, to many vegetarians, fishes are just not their cups of tea, hence you can might as well choose other foods such as walnuts to consume. They are good source of omega-3 fatty acids too!

Saturday, January 29, 2011

Distress Spouse



Diabetes is the main disease which GTF Worldwide Sdn Bhd would like to eradicate. Diabetic patients are often fighting hard to overcome the problems which haunt them now and then, they tried many types of medications and treatments, but very little are aware of the presence of GT&F Products, which are formulated to specially improve diabetes and other related metabolic syndromes. While the patients are trying hard, we often forget about what their spouses (if they have one) are experiencing most of the time.

Melissa M. Franks, an assistant professor of child development and family studies found that spouses of older diabetic patients who are dealing not well with diabetes are suffering from stress as far as diabetes and its management is concerned. Franks mentioned that spouses of diabetic patients always feel the responsibilities they are shouldering all the while when their the other halves are not controlling diabetes as good as expected. After certain moments have passed, the spouses could develop great distress and slowly transforms into depression.

What is more, Franks and colleagues postulated that spouses feel the same way as the diabetic patients do, and thus contribute to the presence of sadness. Researchers also found that when male patients were concerned about the management of their diabetes, their depressive symptoms were elevated more than those for female patients with similar levels of concerns.

To prevent such phenomenon, one of the most useful things to do, is to consume GT&F Products , especially if you are a diabetic patient or a health-conscious person, and of course together with your beloved spouse!